Indochinese Broccoli Bhajiya in a Spring Onion, Chilli and Ginger Masala

This dish is an Indochinese recipe made of crispy¬†gram flour battered broccoli¬†stir fried with spring onions, chillies, ginger and red peppers. It is so addictive…and despite it tasting like naughty good-ness it is actually full of vitamins, minerals and protein from the broccoli and gram flour. It is spicy and so using the mixture to … More Indochinese Broccoli Bhajiya in a Spring Onion, Chilli and Ginger Masala