Butternut Squash, Radish and Dill on Ciabatta Toast (GF)

This is the perfect breakfast, giving you a warm happy belly…and more importantly tons of energy! I have used a gluten free store bought Ciabatta but any gluten free bread would work! I am going to try and experiment making my own gluten free Ciabatta bread soon so stay tuned! My Pesto focaccia bread recipe … More Butternut Squash, Radish and Dill on Ciabatta Toast (GF)

Popeye Spinach Pizza with Broccoli, Olives, Peppers and Tomatoes (GF)

This gluten free pizza was delicious with a thin crispy base and lots of flavour. It was also very nutritious seeing as I used a spinach sauce instead of tomatoes. I love using tender stem broccoli on my pizzas because it gets an amazing barbecue taste!  Preparation time: 2 hours 20 minutes (including cooking and proving time) Ingredients (Serves 4): … More Popeye Spinach Pizza with Broccoli, Olives, Peppers and Tomatoes (GF)

Roast Butternut Squash with Brussels Sprouts, Parsley and Ground Almonds

This meal is fantastic for Autumn! It is super easy to make and uses very few ingredients…simplicity at it’s best! You can modify the recipe to use any herbs or spices you like! The ground almonds act as an excellent substitute for bread crumbs for those of you who are gluten free like me. Preparation time: 40 … More Roast Butternut Squash with Brussels Sprouts, Parsley and Ground Almonds