Roasted Lemon Basil Cauliflower with Flaked Almonds and Dates

This dish is so versatile and utterly delicious…it is great straight out the oven as a winter warmer or cold as a summer salad. It is also very easy to make and is packed with flavour. I want to explore this dish further by tossing linguine through it once it has roasted so the pasta can soak … More Roasted Lemon Basil Cauliflower with Flaked Almonds and Dates

Aubergine, Rocket, Pesto and Tomato Sandwich in Garlic Rice Bread (GF)

This is my ideal Gluten free and Vegan Club Sandwich! It is so moist and delicious, with added crunch from the pine nuts. I love using Biona Gluten Free bread, which I rub a clove of garlic and olive oil on to make the sandwich extra extravagant. Preparation time: 35 minutes (including cooking time) Ingredients (Serves 1): … More Aubergine, Rocket, Pesto and Tomato Sandwich in Garlic Rice Bread (GF)

Popeye Spinach Pizza with Broccoli, Olives, Peppers and Tomatoes (GF)

This gluten free pizza was delicious with a thin crispy base and lots of flavour. It was also very nutritious seeing as I used a spinach sauce instead of tomatoes. I love using tender stem broccoli on my pizzas because it gets an amazing barbecue taste!  Preparation time: 2 hours 20 minutes (including cooking and proving time) Ingredients (Serves 4): … More Popeye Spinach Pizza with Broccoli, Olives, Peppers and Tomatoes (GF)

Organic Courgetti In a Creamy Basil and Chive Celeriac Sauce

This is a vegan foodies dream if you love creamy pasta sauces but do not want to use processed nut and soya vegan cheeses and creams. It is so herbaceous and could turn the biggest pasta lovers to the Spiralizer-loving side! If you do not own a spiralizer then that should not stop you. A vegetable … More Organic Courgetti In a Creamy Basil and Chive Celeriac Sauce

Gnocchi al Pesto

My Little Peas will know that I am a Gnocchi addict – and once you add pesto it becomes my heaven on a plate. Preparation time: 3 hours (including cooking time) Ingredients (serves 4): 4 large baking potatoes Gluten-free plain white flour (I love Doves Farm’s one) 6 sprigs of fresh oregano 180g Basil 100g … More Gnocchi al Pesto